Welcome!
Hello! My name is Kelly, and I’m the owner of Braemore Bakery, located on Route 77 in North Guilford, Connecticut. What began as a simple hobby in my home kitchen quickly grew into a side hustle rooted in a love for baking and sharing good food. As demand grew, so did Braemore Bakery, allowing me to bring freshly baked artisan sourdough and homemade cookies to my local community, made with care, intention, and time-honored techniques.
All products are clearly labeled in compliance with Connecticut Cottage Food guidelines—please contact us with any allergy concerns before ordering.
Operations
Pre-orders are placed through our HotPlate storefront. Our last pre-order drop will be 3/25/26 with pickups on 4/4/26.
Located in North Guilford on Rt.77 next to the Braemore Preserve hiking trails, our farm-stand will be stocked weekly during the spring and summer months. All items are first come first serve. We accept cash or Venmo payments.
CONTACT
Have a question? Email us at braemorebakery@gmail.com.
Menu
Our classic sourdough loaves are made with our homemade starter, bread flour, salt, and spring water, alongside rotating inclusion loaves.